Friday, October 21, 2011

饭粿 (Png Kueh)

最近家家户户都在做Traditional Kueh,看到我心痒手也痒咯!
我也参加了Small Small Baker举办的Aspiring Bakers #12 : Traditional Kueh (October 2011).

我第一次做这款粿,我家小姐只给了我一颗星星,她说勉强还可以啦,蛮像样的!
你们说我及格吗???
我自己倒是觉得不错啦,最起码颜色很美咯。。。。嘻嘻^o^

食谱来自N年前的Food and Travel Magazine
我有稍微做一些改变。。。。

Ingredients for dough skin:
300g rice flour
50g tapioca flour
480ml boiling water
1tbsp cooking oil
some red food colouring

Ingredients for the filling:
200g glutinous rice (soaked for 4 hours)
1 tin braised peanuts
100g dried shrimps (soaked, drained)
2tbsp fish sauce
1tbsp sesame oil
30ml water
1tbsp sugar (我没放)
2 shallots (sliced thinly)

Method for dough:
1. put flour into a mixing bowl.
2. add in the red food colour into the boiling water, and pour into (1) and stir to mix quickly.
3. cover the bowl with a plate and let it stand for 10min.
4. remove and knead to form dough.

Method for the filling:
1. heat oil in wok. add shallots and fry till fragrant.
2. add in dried shrimps and fry till fragrant.
3. add in braised peanuts & glutinous rice and mix well.
4. transfer the mixtures into steaming plate, and steam it for 20-30min or till rice cooked.
5. let the cooked rice cool completely before use.

Assembly:
1. take a portion of the pink dough (about the size of a golf ball)
2. flatten it and place 1tbsp cooked rice in the centre.
3. roll up the sides of the dough to seal the rice. Pinch to seal.
4. put it into the mould, press down and flatten.
5. turn over, and knock on the side of the mould to release it
6. brush it with oil, steam over rapid boiling water for 10min.
7. serve with sweet sauce or chilli sauce.




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18 comments:

  1. 粉红得真漂亮,把我给吸引了呢!
    这糕点,我想做很久了。
    可是,到今天还没买到那个模具咯!
    随着生产的日子越来越靠近,
    看来得无限期延后了。哈哈~

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  2. 说真的,那颜色真的蛮美一下,粉红粉红的 ^^

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  3. 我觉得很美也! :)

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  4. 哇!真的很美吔!好吸引人呢!

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  5. 美咧~~~
    我很想吃哩。。。

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  6. 真的很美,很喜欢那粉红色:)

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  7. 很美很像啦~ 拍掌鼓励!
    这个我想做,只想没有模 :P

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  8. 这糕很美,内馅是糯米的咯,应该没吃过。
    我看过我妈买的,是这个外形,内馅好像是花生的。

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  9. 分红色的。。。。。。很温柔的。看了很有feel。哈哈哈。
    这个我也爱吃的。之前一位同事初一十五就会请我吃了。因为他家婆一定做来拜拜。反而他是没有兴趣做糕点的。所以每次都是勉勉强强帮忙家婆做。他自己也不爱吃。所以每次就请我们吃。哈哈哈哈哈哈。。。。。。很口福leh!可是现在没有了。因为他换工作了。所以要吃就要勤力一点,自己做了。

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  10. wah...好吃...颜色也很迷人 ^^

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  11. 哎呀,为什么只给一颗星?我觉得很美啊,皮薄馅多!:)

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  12. 很漂亮的kuih。。。至于好吃与否。。。。你自己给分哦。。。。哈哈哈哈

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  13. 你的糕亮亮的好吸引人。。

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  14. 谢谢大家的鼓励与赞美,我会继续努力的^o^

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  15. 很美啊!没吃过这款kuih,不知道是啥味道。

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  16. myme近来好吗?好久没看到你。。。:))

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